This purple-red jam brightened with golden yellow, made with figs from the Solliès region, will seduce you with its authentic texture with pieces of fruit, its aromas of very ripe figs and slightly herbaceous.
 
 
Ingredients and nutrition facts:
 
Prepared with 63g of fruit for 100g
Total sugar content: 57g per 100g
Ingredients: Fig, sugar, gelling agent: pectin.

Allergen: none
Nutritional values – per 100ml:
Energy value: 237 kcal (1008 kJ)
Fats: 0 g including saturated fatty acids: 0 g
Carbohydrates: 58 g of which sugars: 58 g
Protein: 0.9 g
Selenium: 0.02 g
Guaranteed GMO-free