The Olof Viktors - Large Levain Crispbread Sesame seeds is a refined Scandinavian crispbread, crafted with clean ingredients and true artisanal quality.
 
Baked with 40% levain sourdough, combined with rye flour and whole grain flour, it offers a deep naturally fermented flavour and a beautifully crisp texture. The topping of sesame seeds (7%) adds a delicate toasted aroma and a subtle nutty character, making this crispbread both elegant and versatile.
 
Perfect for cheese boards, gourmet spreads, smoked fish or refined aperitif platters, it is a premium alternative to everyday crackers.
 
 
Key highlights
 
Premium Swedish crispbread
Made with levain sourdough (40%)
Topped with sesame seeds (7%)
Crisp texture with a toasted, nutty flavour
Ideal for cheese boards, aperitif & gourmet snacking
 
 
Serving suggestions
 
Enjoy with:
 
hummus, tahini or roasted vegetable spreads
cream cheese, labneh or salted butter
smoked salmon, cured fish or seafood spreads
aged cheeses, charcuterie and aperitif platters
 
 
Ingredients
 
Levain sourdough 40% (wheat flour, water), rye flour, whole grain flour, sesame seeds 7%, salt.
 
 
Storage
 
Store in a cool, dry place. Once opened, keep in an airtight container.
 
 
Packaging sorting
 
Box: paper
Bag: plastic
 
 
Nutritional Information (per 100 g)
 
Energy: 1544 kJ / 369 kcal
Fat: 5.9 g
– of which saturates: 0.5 g
Carbohydrates: 63 g
– of which sugars: 1.6 g
Dietary fiber: 10 g
Protein: 11 g
Salt: 1.7 g