Jet Must - Olof Viktors crispbread sticks with porcini & garlic

The Olof Viktors Crispbread Sticks with Porcini & Garlic are a gourmet Swedish specialty crafted with whole grains and rye sourdough, delivering a light, dry and perfectly crunchy bite.

Seasoned with dried porcini mushrooms (5%), parsley and a subtle hint of garlic (0.9%), they offer a rich, earthy flavour profile that feels both refined and distinctive. A perfect alternative to classic crackers, these crispbread sticks elevate any aperitif, cheese board, or gourmet snack moment.

Ideal on their own, or paired with premium spreads, cheeses or cured meats for an elegant Scandinavian-style tasting experience.

Key highlights

Premium Swedish crispbread sticks
Made with whole grains + rye sourdough
Flavoured with porcini mushrooms (5%) and garlic (0.9%)
Rich, earthy taste with a crisp texture
Perfect for aperitif, snacking & cheese boards

Serving suggestions

Delicious with:

truffle butter or salted butter
aged cheeses (Comté, Gruyère, Parmigiano)
mushroom pâté or tapenade
charcuterie, cured ham, or smoked meats

Ingredients

Whole grain flour, water, whole wheat flour, rye sourdough (rye flour, water), parsley, syrup, dried porcini mushroom 5%, sea salt, yeast, garlic 0.9%.

May contain traces of: nuts, almonds and sesame seeds.

Storage

Store in a cool, dry place. Once opened, keep in an airtight container.

Packaging sorting

Box: paper

Bag: plastic

Nutritional Information (per 100 g)

Energy: 1394 kJ / 333 kcal

Fat: 2.7 g

– of which saturates: 0.2 g

Carbohydrates: 60 g

– of which sugars: 5.6 g